The difference between tilapia and tilapia is sometimes difficult to know. This is because the physical form between tilapia and tilapia is quite the same so many people make mistakes in distinguishing these 2 types of fish.
Both types of fish have a good taste and are widely sold in the market. This attracted the interest of Cultivators to cultivate it. So, in this article, we will discuss in detail the differences between tilapia and tilapia in general, how to tell them apart, to the differences in how they are cultivated.
First, let's look at the differences in the classification of tilapia and tilapia. Let's see!
The classification of tilapia which is famous for its delicious taste is as follows:
Let's take a deeper look at the classification of tilapia fish!
How to distinguish tilapia and tilapia is sometimes a special challenge for the laity. However, there are clear differences between tilapia and tilapia. Now, in this article, we will discuss it more clearly so that you can easily tell the difference!
The first way to distinguish tilapia and mujair fish is from their body shape. Tilapia has a flat body that is elongated and large. Meanwhile tilapia fish has a shorter body than tilapia and is slightly flattened.
The next way to distinguish tilapia and tilapia is through their body patterns. Tilapia has a gray-black body with vertical or striped stripes. While the body of the tilapia fish has a pattern of black circles that are spread all over its body. You can see the difference in the shades in the image below!
It can be seen that tilapia fins are sharper and sharper than tilapia fish. On the dorsal fin, there is also a reddish color on tilapia fish. But in tilapia, you don't find this color.
You can distinguish tilapia and tilapia by looking at the mouth. If you pay close attention, the mujair's mouth is bigger than the tilapia. In addition, it can be seen that the mouth of tilapia fish is widened laterally compared to tilapia.
The final difference between tilapia and tilapia is in the tail. If you look carefully, the tail of the indigo has a cutting line. However, this is not found in tilapia fish. In addition, there are also differences in color on the tail. You can see that the tail of the tilapia fish has a red pattern on the tip. It cannot be found from tilapia.
Those are 5 ways to distinguish tilapia and tilapia that you can see visually. However, there are other differences in terms of cultivation. What are they? Let's see!
The difference between tilapia and tilapia also lies in the cultivation process. If you are interested in cultivating tilapia or tilapia, then this is something that is important for you to know. What are the differences?
If you want to start cultivating fish then questions will arise regarding the harvest time. Despite having the same genus, it turns out that there are differences in harvest time between the two fish.
Mujair fish tends to harvest faster than tilapia, which is 4-5 months, while tilapia can only be harvested for 4-6 months.
The harvest weights of tilapia and tilapia fish are also different. Tilapia is usually harvested weighing 0.5 kg to 1 kg. In contrast to tilapia fish which is usually harvested weighing 1 kg to 1.5 kg.
Those are the two differences in the cultivation of tilapia and tilapia fish. Cultivating tilapia and tilapia fish is also quite easy because they are adaptable and disease resistant.
From a marketing perspective, tilapia tends to be easier to sell than tilapia. One of them is because of the high health benefits of tilapia. By consuming tilapia, you can maintain bone health, help the blood clotting process, and maintain muscle health. Tilapia is also good for consumption on a diet because tilapia is low in fat and calories.
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What are the advantages of shopping at eFresh? First, you will get fresh fish directly from the cultivators so that the freshness is guaranteed. Second, information and stock will always be updated in our application. Third, the best price and quality are our priority.